Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.00
Benefits
Paid Time Off
Medical insurance
prescription plan
Vision Insurance
Dental Insurance
401(k) retirement plan
Life insurance
Disability insurance
Job Description
Our hospital, located in Savannah, GA, is a critical illness recovery hospital dedicated to providing world-class inpatient post-ICU services. We specialize in caring for chronic, critically ill patients who require extended healing and recovery, supporting them through some of the most vulnerable and challenging moments of their lives. Our team plays a central role in delivering compassionate, excellent care at every stage of the recovery journey. Committed to excellence, our hospital is known not only for its clinical expertise but also for the compassionate culture that affirms the dignity and value of each patient.
The position avail... Show More
The position avail... Show More
Job Requirements
- One year of cooking experience
- ability to follow standardized recipes and portion control
- knowledge of food safety practices
- physical ability to perform kitchen duties
- ability to maintain cleanliness of equipment and workspace
Job Qualifications
- One year of cooking experience
- high school degree or equivalent preferred
- culinary arts degree
- completion of a state or local food safety-training course
- healthcare experience
Job Duties
- Provide high-quality food preparation for patients and the cafeteria
- clean and maintain equipment
- follow standardized recipes and portion control
- stay informed of nutritional services and regulatory requirements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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