Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership
401(k) with employer match
Financial advising
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
flexible scheduling
employee discount
Job Description
Raising Cane's is a renowned fast-food restaurant chain specializing in high-quality chicken finger meals. Founded with the passion to serve delicious chicken in a fun and energetic environment, Raising Cane's has grown to become a favorite for customers who appreciate fresh food and excellent service. As a company, Raising Cane's blends a robust team-oriented culture with a commitment to employee growth and community engagement. The restaurant emphasizes a fun workplace atmosphere, where working hard and having fun go hand in hand. Employees at Raising Cane's enjoy an environment where music pumps up energy and teamwork drives success. They are proud... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to work flexible shifts including opening and closing
- Must provide courteous and friendly service to customers
- Ability to work well under pressure in a fast-paced environment
- Commitment to teamwork and collaboration
- Align with Raising Cane's culture of working hard and having fun
- Willingness to comply with all company policies
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-paced food service environment is advantageous but not required
- Strong communication skills
- Ability to work as part of a team
- Basic knowledge of food safety standards beneficial
- Willingness to learn and participate in training programs
- Dependability and punctuality
Job Duties
- Prepare high-quality chicken finger meals
- Maintain cleanliness and organization in the kitchen
- Follow food safety and hygiene protocols
- Operate kitchen equipment safely and efficiently
- Assist team members to ensure smooth restaurant operations
- Communicate effectively with crew and management
- Adhere to scheduled shifts and company policies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities