Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Backup child and elder care
Supplemental Insurance
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Perks at work
Job Description
First Watch is the leading Daytime Dining restaurant concept specializing in made-to-order breakfast, brunch, and lunch. With a strong culinary philosophy called "Follow the Sun," First Watch offers a chef-driven menu that rotates five times a year to highlight the freshest and highest-quality ingredients at their peak. This dedication to quality has made First Watch a favorite destination for guests seeking elevated versions of classic breakfast and brunch favorites such as Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. First Watch proudly operates over 600 restaurants across 31 states, making it a nationally recognized brand in... Show More
Job Requirements
- Must be at least 18 years of age
- Eligible to work in the United States
- Ability to stand for extended periods and perform physical tasks typical of a kitchen environment
- Availability to work flexible daytime shifts without night shifts
- Ability to communicate effectively in English
- Compliance with all food safety and hygiene regulations
- Passion for quality food and excellent customer service
Job Qualifications
- High school diploma or equivalent preferred
- Experience working in a fast-paced kitchen or food service environment is advantageous but not required
- Ability to follow detailed recipes and kitchen instructions
- Strong communication and teamwork skills
- Commitment to maintaining cleanliness and safety standards
- Basic knowledge of food handling and sanitation best practices
- Willingness to learn and grow within the culinary field
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Are responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow amazing recipes crafted by award-winning chefs and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific kitchen station based on skill level and comfort
- Help ensure food safety and hygiene standards are met
- Assist in inventory management and stock replenishment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities