Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $23.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Competitive wages
Access to wages before payday
flexible scheduling
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401K with employer matching
Paid training
Employee assistance program
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Job Description

Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, is a distinguished organization dedicated to managing lifestyle-focused senior living communities. Our company is committed to providing high-quality, compassionate care and creating exceptional living experiences for our residents. With a strong foundation built on our "Pillars of Excellence," we employ thousands of vital Team Members who are passionate about enhancing the lives of older adults. We place great emphasis on fostering a positive work environment and a culture that recognizes the value of each employee in contributing to the overall well-being and satisfaction of our residents.<... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in senior living or similar environment preferred
  • Knowledge of food safety standards and portion control
  • Ability to follow standardized recipes and menu plans
  • Strong organizational and communication skills
  • Ability to work weekends and flexible hours

Job Qualifications

  • Previous experience in senior living preferred
  • Experience with production methods, portion control and food handling safety required
  • Great organizational skills a must
  • Strong communication skills
  • Attention to detail and presentation of food product is required
  • Must be able to work weekends

Job Duties

  • Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line
  • Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes
  • Taste and prepare food to determine quality and palatability

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.