Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Flexible spending account
401(k) retirement program
Paid Time Off
Meal Discount
Job Description
First Watch is a premier daytime dining restaurant chain renowned for its commitment to serving made-to-order breakfast, brunch, and lunch. With over 600 restaurants across 31 states, First Watch has established itself as a leader in the breakfast and brunch segment. The company emphasizes the use of the freshest ingredients, a chef-driven menu that rotates five times a year, and a unique culinary philosophy named "Follow the Sun." This approach ensures seasonal and peak-quality flavors, offering customers elevated versions of breakfast classics like the Lemon Ricotta Pancakes, innovative dishes such as the Quinoa Power Bowl, and signature items including the... Show More
Job Requirements
- Must be at least 18 years of age
- availability to work during daytime hours
- ability to follow detailed instructions
- ability to maintain cleanliness and organization
- physical capability to perform kitchen tasks such as standing, lifting, and bending
- ability to work as part of a team
- legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a commercial kitchen or food preparation preferred but not required
- ability to work in a fast-paced environment
- good communication skills
- strong attention to detail
- willingness to learn and follow recipes accurately
- ability to stand for extended periods
Job Duties
- Communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning chef-curated recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- operate kitchen equipment safely
- assist in food preparation and inventory management
- adhere to food safety and sanitation standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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