Job Overview

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Compensation

Type:
Hourly
Rate:
Range $18.00 - $22.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Professional development opportunities
uniform provided

Job Description

This position is with a reputable healthcare or senior living facility specializing in providing high-quality meals and nutritional support to elderly residents. The facility prides itself on maintaining a nourishing and pleasant dining experience that enhances the overall well-being and satisfaction of its residents. As an established community resource dedicated to compassionate care, the establishment emphasizes teamwork, hygiene standards, and resident engagement to create a supportive environment for both staff and guests. This role operates within a structured food service department, which follows strict licensing and health regulations to ensure food safety and quality. The position is full-time and typically... Show More

Job Requirements

  • High school diploma or equivalent
  • Experience in meal preparation for large groups
  • Ability to communicate effectively verbally and in writing
  • Ability to work flexible shifts
  • Ability to lift minimum of 50 pounds and stand for extended periods
  • Ability to work safely around kitchen equipment and chemicals
  • Must be able to maintain sanitation standards
  • Ability to interact successfully with elderly and vulnerable populations
  • Willingness to wear uniform if required

Job Qualifications

  • Experience and or knowledge of meal preparation for large groups
  • Ability to read and understand recipes
  • Ability to work in a team environment
  • Ability to communicate effectively verbally and in writing
  • Must be able to speak and write English in an understandable manner
  • Must enjoy working with the elderly and those who associate with them
  • Ability to interact with residents who are ill, disabled, emotionally upset, or hostile
  • Ability to accept constructive criticism
  • Maintain a professional appearance and a positive attitude
  • Treat all residents with dignity and respect

Job Duties

  • Prepares and serves meals for assigned shifts in appropriate portions
  • Maintains sanitation standards required by all licenses and regulations
  • Cleans work areas, utensils, and equipment with the assistance of other employees
  • Ensures all inventories are rotated according to dates and is fresh when served
  • Notifies Food Service Director when supplies are needed
  • Stores food and checks supplies upon delivery in absence of the Food Service Director
  • Encourages feedback from residents, guests, and staff to seek ways of improving food quality and service
  • Supports other departments as part of the team and strives to improve overall resident satisfaction
  • Provides good communication to all involved in providing services to residents, guests, etc.
  • Performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location