Cook

Winston-Salem, NC, USA|

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $18.00

Benefits

Paid holidays

Paid Time Off

anniversary rewards

annual scores reward

Health Insurance

Dental Insurance

Vision Insurance

Life insurance

retirement savings plan

Tuition Reimbursement

Job Description

Atria Senior Living is a distinguished provider in the senior care industry, dedicated to creating vibrant communities where employees not only thrive in their roles but also contribute to the well-being of residents in their homes. With a family of brands under its umbrella, Atria Senior Living offers a supportive and dynamic environment that encourages professional growth and promotes a healthy work-life balance. Known for its commitment to excellence, the organization provides outstanding benefit packages designed to support the diverse needs of its workforce. These benefits include paid holidays and paid time off, annual anniversary rewards that start at $500... Show More

Job Requirements

High school graduate or equivalent
Minimum 2 years experience in industry or full-service restaurant cooking
Ability to prepare and follow Holiday recipes
Effective communication in English and excellent customer service skills
General knowledge of and ability to conform to sanitation and safe food handling practices
Basic computer skills preferred

Job Qualifications

High school graduate or equivalent
Minimum 2 years' experience in industry or full-service restaurant cooking
Ability to prepare and follow Holiday recipes
Effective communication in English and excellent customer service skills
General knowledge of and ability to conform to sanitation and safe food handling practices
Basic computer skills preferred

Job Duties

Review menus and food-production instructions and prepare meals following Holiday menus and recipes while ensuring portion-control standards
Oversee preparation and set-up of serving carts to serve nutritious food, attractively garnished in a punctual manner
Follow food safe handling procedures in preparation as well as proper procedures for covering, labeling, dating, and storing food
Ensure logs are accurately completed in a timely manner, i.e., refrigerator, freezer and production sheets
Follow Holiday sanitation standards by effectively cleaning while working, including preparation and serving areas, pots and pans, kitchen surfaces, walls, and floors, using appropriate cleaning schedules and charts
Focus on resident satisfaction and resolve any food-compliant issues as needed
Other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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