Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Rotating Shifts
Day Shifts
Benefits
401k
Paid training
employee discount
Employee Referral Program
Health Insurance
Dental Insurance
Vision Insurance
Job Description
Tailwind Concessions is a leading company specializing in food service within various venues, prominently known for delivering excellent culinary experiences alongside outstanding customer service. Tailwind serves a diverse range of guests, including travelers in airport locations, offering high-quality food with a commitment to safety, hygiene, and hospitality. As an established name in the foodservice industry, Tailwind promotes a friendly and inclusive work culture, placing emphasis on teamwork, respect, and equal opportunities for all employees, including veterans and military families. The company values dedication to quality and professionalism, making it a desirable workplace for individuals passionate about culinary arts and guest... Show More
Job Requirements
- must be able to pass background check to receive airport badge
- must have reliable transportation
Job Qualifications
- accountability for the dishes they prepare measuring up to the expectations of management and customers alike
- comprehension and organization to follow direct orders recipes and to correctly prepare dishes to the standards of the restaurant
- manual dexterity and hand-eye coordination to handle tools such as knife techniques for chopping slicing cutting and dicing
- ability to stand in one place for hours at a time handle extreme heat and work shifts
Job Duties
- provides quality food products consistently for all customers by adhering to all recipe and presentation standards
- knowledge of safety procedures including safe temperatures at which ingredients must be kept and to which food must be prepared to avoid foodborne illness
- ability to work as part of a team
- short order cooking
- operating the fryer
- operating flat top grill
- assist in maintaining a clean and organized kitchen workspace
- follow all health and safety guidelines ensuring a safe work environment
- prep ingredients to be used in cooking
- restock and replenish product and inventory supplies
- interact with customers in a positive and upbeat manner
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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