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Life Care Services

Cook

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $24.00
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Work Schedule

Day Shifts
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Benefits

401K Plan with employer match
Dental Insurance
Health Insurance
Vision Insurance
Life insurance
Paid Time Off
Daily Pay
On-site Gym access

Job Description

The Delaney At The Vale is a distinguished senior living community dedicated to providing an exceptional quality of life for its residents. With a focus on respecting and celebrating the wisdom and experiences of seniors, The Delaney offers a warm and inviting environment where residents are treated like family. The community is known for its commitment to delivering superior services that cater to the physical, emotional, and social well-being of its residents. By investing in its employees, The Delaney At The Vale ensures a supportive workplace culture that fosters growth, engagement, and a sense of purpose among its team members.... Show More

Job Requirements

  • High school diploma
  • Culinary degree preferred
  • Minimum of one year restaurant or senior living or equivalent cooking experience

Job Qualifications

  • High school diploma
  • Culinary degree preferred
  • Minimum of one year restaurant/senior living or equivalent cooking experience

Job Duties

  • Exemplify at all times community standards of cleanliness, sanitation and operational organization
  • Responsible for adhering to food quality, appearance and presentation standards at all times
  • Produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
  • Exhibit cooking standards of speed, accuracy, and efficiency
  • Demonstrate knowledge in all areas of cooking preparation and production
  • Assist with serving of meals and ware washing as necessary
  • Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance
  • and conduct evaluations to make revisions in operations/procedures to promote improved food service
  • Represent the community in a warm and inviting manner, which creates a positive marketing environment
  • Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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