Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Medical telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(k) retirement savings
50% meal discount
Paid Time Off
Tuition Reimbursement
Employee assistance program
Child discount program
Supplemental Insurance
Calm app access
Perks at work
Job Description
First Watch is a pioneering daytime dining restaurant known for its chef-driven menu that features fresh, made-to-order breakfast, brunch, and lunch dishes. As a leader in the breakfast and brunch dining segment, First Watch operates over 600 locations across 31 states, setting a standard for quality, hospitality, and an exceptional culinary experience. The company's food philosophy, "Follow the Sun," emphasizes using ingredients at their peak freshness and rotating the menu five times per year to ensure customers receive seasonal and flavorful meals. First Watch is particularly proud of its community involvement, having donated over $1.7 million to local causes and... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to stand for extended periods
- Willingness to work early mornings and weekends
- Ability to follow detailed recipes and instructions
- Good physical stamina
- Commitment to maintaining a clean and safe kitchen environment
Job Qualifications
- High school diploma or equivalent
- Previous cooking experience preferred but not required
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Knowledge of food safety standards
- Passion for quality food preparation
- Flexibility to work various shifts within daytime hours
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow chef-curated recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized cooking station
- Follow all food safety and hygiene regulations
- Train in assigned kitchen stations based on skill level
- Assist in inventory management and restocking supplies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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