
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Employee Discounts
Job Description
First Watch is a renowned daytime dining restaurant concept dedicated to serving made-to-order breakfast, brunch, and lunch. Established with a guiding "Follow the Sun" culinary philosophy, First Watch focuses on delivering chef-driven menus that rotate multiple times a year to highlight only the freshest, highest-quality ingredients and flavors at their peak. With over 600 locations across 31 states, First Watch continually elevates classic breakfast and brunch dishes, creating beloved fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and signature Million Dollar Bacon. Beyond offering exceptional food, the company is deeply committed to community involvement and social responsibility,... Show More
Job Requirements
- must be at least 18 years of age
- able to work flexible hours including weekends
- must enroll in benefits programs within designated time frames if applicable
- comply with all health and safety regulations
- physically able to perform kitchen duties
- dependable and punctual
- customer-focused attitude
Job Qualifications
- high school diploma or equivalent
- previous kitchen or culinary experience preferred but not required
- ability to work in a fast-paced environment
- excellent communication and teamwork skills
- willingness to learn and adapt to new kitchen stations
- strong commitment to food safety and cleanliness
- ability to stand for extended periods and perform physical kitchen tasks
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific kitchen stations based on skill and comfort level
- adhere to all safety and hygiene standards
- support the overall kitchen operations to ensure exceptional dining experiences
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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