Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $20.00
Work Schedule
Flexible
Benefits
flexible schedules
Paid Time Off
Employee Meals
401K program with matching
Health Insurance
Dental Insurance
Vision Insurance
Job Description
QDOBA is a nationally recognized fast-casual Mexican restaurant chain known for its fresh ingredients, bold flavors, and welcoming atmosphere. Locally owned and operated, this QDOBA location is seeking dedicated individuals to join their team, offering both full-time and part-time positions. The establishment prides itself on its fun team environment, quality food, and excellent customer service, aiming to provide a rewarding workplace experience for all its employees. With competitive base pay ranging from $16 to $17 per hour plus an additional $3 per hour in tips, QDOBA offers financial incentives alongside flexible work schedules that accommodate varying availability. Employees also benefit... Show More
Job Requirements
- High school diploma or equivalent
- ability to adhere to food safety and sanitation standards
- availability to work flexible schedules including weekends and holidays
- ability to stand for extended periods
- excellent communication skills
- willingness to learn and take direction
- capability to maintain a positive and respectful work environment
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in food preparation or hospitality advantageous
- ability to follow detailed recipes and portioning instructions
- strong customer service and communication skills
- ability to work in a fast-paced team environment
- commitment to maintaining food safety and sanitation
- flexible availability for full-time or part-time shifts
Job Duties
- Prepare food according to specifications using approved recipes and portion controls
- restock front line with prepared products during peak volumes
- adhere to food safety standards and report any questionable food deliveries or practices
- maintain a positive attitude and have fun while working
- exceed guest expectations consistently
- work cooperatively and respectfully with management and team members
- ensure personal appearance meets company standards
- follow sanitation, safety, and security policies
- perform other tasks as directed by management