Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k)
Professional Development
Employee Discounts
Job Description
Key Recovery is a dedicated organization committed to providing comprehensive substance use disorder treatment and work skills training aimed at assisting low-income, high-risk individuals in achieving sustained recovery and rebuilding their lives. Located in south Seattle, Key Recovery offers a unique blend of long-term residential clinical treatment, work skills training, and transitional housing to ensure clients receive holistic support throughout their recovery journey. The organization is well-regarded in the community for its compassionate approach and integrated services that address both the clinical and social aspects of recovery, paving the way for lasting positive change in clients' lives.
This full... Show More
This full... Show More
Job Requirements
- Ability to follow recipe and instructions in cooking and delivering well-prepared meals
- knowledge of various cooking procedures and methods such as grilling, baking, boiling
- ability to follow all sanitation procedures
- ability to work as a team
- effective communication skills
- Food Handler Certification required
- Must be able to pass WSP background check
- successfully pass drug and TB testing
Job Qualifications
- High School diploma or equivalent
- AA Culinary degree preferred
- minimum 1 year experience in a commercial or catering kitchen
- knowledge of various cooking procedures and methods including grilling, baking, and boiling
- experience using cutting tools, cookware, and bakeware
- effective communication skills
- ability to work as a team
Job Duties
- Preparing food in accordance with recipes
- providing support for special meals as directed by kitchen leadership
- preparing ingredients such as chopping and peeling vegetables and cutting meat
- cooking food using kitchen pots, pans, utensils, or grillers
- checking food temperature and stirring or turning food while cooking
- maintaining a sanitized and orderly kitchen environment
- ensuring proper storage of food and other kitchen items
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: