PRS Management, Inc.

Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $19.00
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k with employer match
Retirement Plan
Free Meals
Educational Reimbursement
fitness center access
Wellness classes
Life Assistance Program
Parking or bus passes
Employee Referral Bonus
Early wage access

Job Description

Capitol Lakes is Madison's premier upscale senior living community committed to providing an exceptional living experience for its residents. Known for its luxury and resort-like ambiance, Capitol Lakes is dedicated to delivering a high standard of living that combines comfort, style, and excellent amenities. Unlike traditional nursing homes or retirement communities, Capitol Lakes strives to offer a vibrant, engaging environment where residents feel at home and enjoy premium services, including top-notch culinary offerings. The community prioritizes quality of life and aims to be a leader in senior living by embracing innovation and exceptional care standards.

We are currently seeking a... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a similar cooking role
  • Availability to work nights and weekends
  • Ability to stand for extended periods
  • Basic knowledge of kitchen equipment operation
  • Food handler certification preferred
  • Must be able to follow recipes and health guidelines

Job Qualifications

  • Prior line cooking experience
  • Ability to work nights and weekends
  • Strong knowledge of food safety and sanitation
  • Excellent culinary skills and knife techniques
  • Ability to work in a fast-paced environment
  • Good communication and teamwork skills

Job Duties

  • Prepare and cook food according to established recipes and menu guidelines
  • Maintain cleanliness and organization of the kitchen and work areas
  • Ensure proper food storage and safety procedures are followed
  • Assist in inventory management and ordering supplies
  • Collaborate with kitchen staff to ensure timely and quality meal service
  • Adhere to health and safety regulations
  • Provide excellent food presentation to enhance residents' dining experience

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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