Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedules
Great earning potential
Advancement opportunities
outstanding training program
dynamic work environment
Equal opportunity employer
reasonable accommodation for disabilities

Job Description

Pappas Restaurants is a renowned family owned and operated company known for its rich heritage and dedication to culinary excellence. This establishment prides itself on passing down core values from generation to generation, ensuring a tradition of quality, integrity, and exceptional service. As a leader in the hospitality and dining industry, Pappas Restaurants emphasize innovation, attention to detail, and delivering superior dining experiences to its guests. With a diverse menu of made-from-scratch favorites and new exciting culinary features, the company combines traditional values with cutting-edge technology and the freshest ingredients to create meals that delight and satisfy. The work environment... Show More

Job Requirements

  • Must be at least 18 years of age to apply
  • Ability to stand for extended periods
  • Ability to work flexible hours including nights, weekends and holidays
  • Willingness to comply with health and safety regulations
  • Ability to work as part of a team
  • Physical ability to lift up to 50 pounds
  • Commitment to restaurant policies and procedures

Job Qualifications

  • High school diploma or equivalent
  • Prior cooking or kitchen experience preferred
  • Ability to follow detailed recipes and instructions
  • Strong attention to detail and passion for quality food
  • Good communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Willingness to learn and adapt to new culinary techniques

Job Duties

  • Follow Pappas recipes and procedures to prepare food consistently
  • Use fresh ingredients and modern technology to prepare menu items
  • Maintain cleanliness and organization in the kitchen
  • Collaborate with team members to ensure quality and timely service
  • Adhere to food safety and hygiene standards
  • Assist in inventory management and stock control
  • Support training and mentoring of new kitchen staff

Job Qualifications

Experience

No experience required

Job Location