Cook

Ontario, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $21.00 - $24.00

Work Schedule

Flexible

Benefits

Medical

Dental

Vision

Life insurance

401k

PTO

Job Description

Wingstop is a dynamic and rapidly growing restaurant franchise renowned for its delicious chicken wings and exceptional customer service. As an independently owned and operated franchisee, Wingstop - FWS prides itself on creating a welcoming atmosphere where quality food and guest satisfaction are paramount. The company embodies a strong culture centered on integrity, honesty, and high standards in food preparation and service, ensuring a consistent and enjoyable dining experience for every customer who walks through the door. Wingstop offers exciting opportunities for individuals passionate about the culinary arts and customer service to join their team in a meaningful and rewarding... Show More

Job Requirements

Ability to learn quickly
ability to understand and carry out oral and written instructions and request clarification when needed
strong interpersonal skills
ability to work as part of a team
ability to build relationships
cook and restaurant experience a plus
ability to lift and carry push or pull heavy objects up to 50 pounds with or without reasonable accommodation
ability to stand for long periods of time and work in a fast-paced environment

Job Qualifications

Guest service mentality with a genuine desire to serve the highest level of food and customer service to guests
maintains a calm demeanor during periods of high volume or unusual events to keep the restaurant operating to standard and to set a positive example for the shift team
manages multiple projects and timelines with a sense of urgency and follow-through
food handler certification is required
maintain regular and consistent attendance and punctuality with or without reasonable accommodation
available to work flexible hours that may include mornings evenings weekends late nights and or holidays

Job Duties

Act with integrity honesty and knowledge that promote the culture values and mission of Wingstop
follow company safety and sanitation policies and procedures including but not limited to filtering and freshening of all fryer shortenings daily
properly learn and execute all cooking and saucing guidelines to ensure the highest quality food is prepared and packaged according to guidelines
ensure the proper amount and proportion of food is prepared in order to prevent food waste
read and understand order tickets and prepare orders promptly
coordinate and communicate ticket times to team members to ensure on-time delivery of guest orders within quoted guest order readiness times
assist in keeping the kitchen clean throughout the shift maintaining clean as you go and consistently following closing sanitation procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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