Cook

Hoboken, NJ, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $20.00

Work Schedule

Day Shifts

Benefits

Flexible work environment

Training and development opportunities

Paid Time Off

Holidays

Medical insurance

Dental Insurance

Vision Insurance

Tuition Reimbursement

401k plan

Employee Discount Programs

Free shift meals (site-specific)

Uniforms (site-specific)

Safety shoes (site-specific)

Transportation support (site-specific)

Parking support (site-specific)

Job Description

SodexoMagic, a recognized joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, Inc., stands as a certified minority company committed to delivering exceptional food, facilities management, and integrated services across various sectors. These include corporations, healthcare facilities, K-12 schools, colleges and universities, as well as aviation lounges. With a strong emphasis on fostering creative solutions, SodexoMagic collaborates closely with local partners to effectively serve diverse communities nationwide. Their mission centers on providing comprehensive service while promoting a workplace culture of equity, respect, and inclusion. The company values individuality, encourages diverse perspectives, and supports a work environment... Show More

Job Requirements

High school diploma or equivalent preferred
0 to 2 years of previous related experience
Ability to read and follow recipes
Reliable and punctual
Ability to work weekday morning shifts
Team-oriented and adaptable
Commitment to a safe and healthy work environment

Job Qualifications

High school diploma or equivalent preferred
0 to 2 years of previous related cooking experience beneficial
Ability to follow recipes and food preparation instructions
Team-oriented with good communication skills
Knowledge of food safety and sanitation standards

Job Duties

Prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
Read and follow basic recipes and/or product directions for preparing food items
Prepare food and serve customers at an a la carte and/or operate a grill station
Attend work and show up for scheduled shift on time with satisfactory regularity
Perform other duties assigned based on business necessities and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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