Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $27.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tuition Reimbursement
401(k) matching
Flexible spending account
Job Description
Encompass Health is a leading national healthcare provider specializing in inpatient rehabilitation services with over 150 locations across the United States. Recognized for its commitment to quality care and employee satisfaction, the company has earned prestigious accolades such as being named one of the "World's Most Admired Companies" and featuring on the Fortune 100 Best Companies to Work For list. Encompass Health prides itself on fostering an inclusive and supportive environment where employees feel valued and empowered to make a difference in the lives of patients and their families.
This opportunity is for a Cook in a PRN... Show More
This opportunity is for a Cook in a PRN... Show More
Job Requirements
- High school diploma or equivalent
- Possession of a food handler's permit if required by state or county regulations
- Experience in cooking in an institutional or healthcare environment is preferred
- Training in food preparation for therapeutic diets
- Ability to follow detailed recipes and dietary instructions
- Availability to work flexible hours including weekends and evenings
Job Qualifications
- Possession of a food handler's permit if required by state or county regulations
- Training in food preparation for therapeutic diets
- Recent institutional cooking experience and/or exposure to special function cooking are desirable
- Familiarity with all H.A.C.C.P. and food safety guidelines
- Flexibility in working weekdays, weekends, evenings, or night shifts to meet deadlines is expected
Job Duties
- Apportion servings according to menu combinations or orders for patients
- Follow menus, recipes, and oral instructions in the preparation of various foods
- Serve appropriate portion sizes based on menu specifications
- Plan timing of preparation of the food to ensure food satisfaction
- Ensure satisfaction regarding taste, texture, temperature and appearance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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