Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
competitive pay
Professional development opportunities
Positive work environment
Employee wellness programs
Job Description
The Delaney at Lake Waco is a distinguished senior living community committed to providing exceptional care and services to its residents. Located in a serene and inviting setting, The Delaney prides itself on creating an extraordinary living experience for seniors by focusing on comfort, dignity, and a vibrant social environment. The community is dedicated to fostering meaningful connections, promoting wellness, and enhancing the quality of life for its residents. As part of a forward-thinking company, The Delaney at Lake Waco actively invests in the professional growth and development of its team members, recognizing that a skilled and passionate workforce is... Show More
Job Requirements
- High school diploma
- Culinary degree preferred
- Minimum of one year restaurant/senior living or equivalent cooking experience
- Background check and drug screen are required
- Many roles in the community may require vaccination status including MMR, chicken pox, hepatitis, flu and COVID-19
- Enthusiastic and compassionate senior care professional passionate about hospitality and senior engagement
Job Qualifications
- High school diploma
- Culinary degree preferred
- Minimum of one year restaurant/senior living or equivalent cooking experience
- Background check and drug screen are required
Job Duties
- Exemplify at all times community standards of cleanliness, sanitation and operational organization
- Responsible for adhering to food quality, appearance and presentation standards at all times
- Produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
- Exhibit cooking standards of speed, accuracy, and efficiency
- Demonstrate knowledge in all areas of cooking preparation and production
- Assist with serving of meals and ware washing as necessary
- Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance
- and conduct evaluations to make revisions in operations/procedures to promote improved food service
- Represent the community in a warm and inviting manner, which creates a positive marketing environment
- Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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