Cook

Moreno Valley, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $16.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Training and Development

flexible scheduling

Job Description

California Fish Grill is a renowned seafood restaurant chain celebrated for its commitment to serving fresh, high-quality seafood dishes with a focus on sustainability and exceptional customer service. The company prides itself on delivering a unique dining experience that blends healthy food options with vibrant flavors, family-friendly atmosphere, and a dedication to environmental responsibility. Established with a vision to redefine fast casual seafood dining, California Fish Grill has grown into a trusted name known for its innovative menu, efficient operations, and a strong emphasis on food safety and quality standards.

The company culture fosters teamwork, integrity, and professionalism, encouraging... Show More

Job Requirements

High school diploma or GED
2-3 years related work experience
Prior experience in related food service positions
Valid ServSafe or other approved Food Handler Certification
Ability to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 lbs or less
Ability to perform multiple tasks
Frequent standing, reaching with hands and arms, stooping
Maintain composure under pressure in a fast-paced environment

Job Qualifications

High school diploma or GED
2-3 years related work experience
Prior experience in related food service positions
Valid ServSafe or other approved Food Handler Certification
High level of integrity and honesty
Proficient interpersonal relations and communicative skills
Moderate reading and writing skills
Ability to follow written and oral instructions and procedures
Knowledge of restaurant operations
Knowledge of food safety and sanitation
Knowledge of quality customer service
Ability to work at a fast pace
Strong teamwork skills
Ability to make sound decisions
Strategic thinking and ability to optimize work processes
Adaptability and initiative

Job Duties

Prepares or directs preparation of food served using established production procedures and systems
Determines amount and type of food and supplies required using production
Ensures availability of supplies and food or approved substitutions in adequate time for preparation
Sets steam table
Serves or ensures proper serving of food for tray line or dining
Complies with established sanitation standards, personal hygiene, and health observes proper food preparation and handling techniques
Stores food properly and safely, marking date
Reports necessary equipment repair and maintenance
Plans food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food is maintained
Apportions food for service
Maintains daily production records
Keeps work area neat and clean at all times including dishwashing
Cleans and maintains equipment used in food preparation
Completes food temperature checks before serving
Completes requirements for in-service training, acceptable attendance, uniform and dress codes including personal hygiene, and other work duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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