Cook

Fairfield, CA, USA|

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $19.00 - $23.00

Benefits

Paid holidays

PTO

Annual anniversary rewards

annual scores reward

Health Insurance

Dental Insurance

Vision Insurance

Life insurance

retirement savings plan

Tuition Reimbursement

Job Description

Atria Senior Living is a leading provider in the senior living community sector, dedicated to creating vibrant communities where employees thrive in their careers and residents feel truly at home. With a commitment to excellence, Atria offers outstanding benefits and a supportive work environment that promotes work-life balance and career advancement. Atria Senior Living is known for its family of brands, each designed to cater to the diverse needs of its residents, providing them with compassionate care and engaging lifestyles. The company values its employees by providing not only a meaningful work experience but also a benefits package that includes... Show More

Job Requirements

High school graduate or equivalent
Minimum 2 years experience in industry or full-service restaurant cooking
Ability to prepare and follow Holiday recipes
Effective communication in English
Excellent customer service skills
Knowledge of sanitation and safe food handling practices
Basic computer skills preferred

Job Qualifications

High school graduate or equivalent
Minimum 2 years experience in industry or full-service restaurant cooking
Ability to prepare and follow Holiday recipes
Effective communication in English and excellent customer service skills
General knowledge of and ability to conform to sanitation and safe food handling practices
Basic computer skills preferred

Job Duties

Review menus and food-production instructions and prepare meals following Holiday menus and recipes while ensuring portion-control standards
Oversee preparation and set-up of serving carts to serve nutritious food attractively garnished in a punctual manner
Follow food safe handling procedures in preparation as well as proper procedures for covering, labeling, dating, and storing food
Ensure logs are accurately completed in a timely manner (i.e., refrigerator, freezer and production sheets)
Follow Holiday sanitation standards by effectively cleaning while working, including preparation and serving areas, pots and pans, kitchen surfaces, walls, and floors, using appropriate cleaning schedules and charts
Focus on resident satisfaction and resolve any food-compliant issues as needed
Other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: