Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.17
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Paid Time Off
Pension Plan
403(b) savings plan
medical benefits
Tuition Reimbursement
Career advancement opportunities
flexible shift schedules
Job Description
Main Line Health is a prominent healthcare system located in the Philadelphia metropolitan area, renowned for delivering top-tier medical services and promoting wellness in the community. Among its network of hospitals, Riddle Hospital in Media, PA, stands out as a dedicated medical facility offering comprehensive healthcare services ranging from inpatient and outpatient care to specialized medical treatments. As part of an extensive healthcare organization, Main Line Health is committed to fostering a nurturing environment not only for patients but also for its employees by ensuring career growth, professional satisfaction, and engagement within a cooperative, multidimensional healthcare setting. The institution offers... Show More
Job Requirements
- High school diploma or GED
- Three years culinary arts experience in food service
- Ability to read, write, understand, and communicate English
- Effective communication and interpersonal skills
- ServSafe Certification or equivalent preferred
- Availability for part-time shifts including weekends and holidays
Job Qualifications
- High school diploma or GED required
- Associates degree in Culinary Arts preferred
- Three years of culinary arts experience in a food service setting
- ServSafe Certification or equivalent preferred
- Effective communication and interpersonal skills
- Ability to read, write, understand, and communicate English sufficiently
Job Duties
- Prepare and serve meals for patients, visitors, and staff
- Review menus and production sheets to plan and prepare cooking schedules
- Follow standardized recipes to ensure consistency
- Maintain kitchen safety and cleanliness standards
- Communicate effectively with team members and other departments
- Assist with catering events
- Participate in hospital food service initiatives
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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