Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Premium wellness app access
Job Description
First Watch is a leading daytime dining restaurant concept renowned for its made-to-order breakfast, brunch, and lunch offerings. With more than 600 locations across 31 states, First Watch embraces a culinary philosophy called "Follow the Sun," which focuses on using the freshest available ingredients to create flavorful and health-conscious dishes. The company rotates its chef-driven menu five times a year, ensuring that every season features the highest-quality flavors at their peak. Signature dishes such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and Million Dollar Bacon exemplify the restaurant's commitment to quality and innovation. Recognized for outstanding food and workplace... Show More
Job Requirements
- must be at least 18 years of age
- able to stand for extended periods
- able to work in a fast-paced environment
- willing to follow company policies and procedures
- legal authorization to work in the United States
- able to work flexible hours including weekends and holidays
- strong work ethic and positive attitude
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a fast-paced kitchen environment is a plus but not required
- strong communication skills
- ability to work effectively in a team
- basic knowledge of food safety principles
- passion for quality food and hospitality
- ability to follow detailed recipes and instructions
Job Duties
- communicate well with others and believe in the importance of teamwork
- deliver high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes precisely
- use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific kitchen stations according to skill
- assist with food preparation and kitchen tasks as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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