Cook

Greensboro, NC, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $23.00

Work Schedule

Flexible

Benefits

Flexible work environment

Paid Time Off

Medical insurance

Dental Insurance

Vision Insurance

Tuition Reimbursement

401k

Job Description

Sodexo is a global leader in quality of life services, dedicated to improving the daily experiences of people around the world through integrated food services, facilities management, and catering solutions. The company operates across various industries including education, healthcare, corporate, and government sectors, offering tailored services that fit the specific needs of each client. With a strong commitment to diversity, inclusion, and sustainability, Sodexo fosters a positive work culture that values each employee's unique contributions, promoting an environment of fairness, respect, and opportunity for all. As part of its mission to create a better everyday for everyone, Sodexo emphasizes the... Show More

Job Requirements

Ability to work varying shifts with open availability preferred
Willingness to follow food safety protocols and company policies
Physical ability to stand for extended periods and lift moderately heavy items
Reliable and punctual for scheduled shifts
Legal eligibility to work in the United States
Willingness to learn and take directive feedback
Commitment to maintaining a safe and healthy work environment

Job Qualifications

High school diploma or equivalent preferred
0 to 2 years of previous related experience beneficial
Ability to work as a team player
Strong customer service skills
Basic knowledge of food safety and sanitation
Adaptability to changing work shifts
Good communication skills

Job Duties

Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
Read and follow basic recipes and/or product directions for preparing various food items
Prepare food and serve customers at an a la carte and/or operate a grill station
Attend work and show for scheduled shift on time with satisfactory regularity
Perform other duties as assigned that can differ among accounts depending on business necessities and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: