Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.75 - $18.25
Work Schedule
Flexible
Benefits
weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities
Job Description
Red Lobster is a well-established and beloved restaurant chain known for its dedication to delivering a unique seafood dining experience. Originating from a family-owned restaurant conceived over fifty years ago, Red Lobster has grown into a family of more than 500 restaurants. Each location embodies the founding passion of connecting people to the sea and fresh seafood. Not only does Red Lobster serve delightful meals, but it also fosters a sense of community where guests and staff alike become familiar faces in a welcoming atmosphere. This makes Red Lobster more than just a place to eat or work - it... Show More
Job Requirements
- Minimum age required and authorization to work in the United States
- Ability to bend, reach, crouch, and safely lift up to 30 pounds
- Ability to stand for an 8 to 12-hour shift
- Attention to detail and multitasking abilities
- Teamwork skills
Job Qualifications
- Minimum age requirement
- Authorization to work in the United States
- Physical ability to bend, reach, crouch, and safely lift up to 30 pounds
- Capacity to stand for an 8 to 12-hour shift
- Attention to detail and multitasking skills
- Ability to work well in a team environment
- Previous cooking experience preferred but not mandatory
Job Duties
- Accommodate and stock preparation and line stations
- Clean, sanitize, and organize kitchen area, equipment, and utensils
- Check quality and freshness of ingredients
- Prepare, season, and cook food according to recipes, indicated quantities, and specifications while maintaining portion control systems
- Inspect food preparation and serving areas as well as utensils and equipment to ensure compliance with safe and sanitary food handling practices
- Substitute or assist other cooks and kitchen positions during peak periods
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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