Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
discount programs
Job Description
First Watch is a nationally recognized leader in the casual dining sector, specializing in made-to-order breakfast, brunch, and lunch. Committed to quality and hospitality, First Watch operates over 600 restaurants across 31 states, making it one of the most prominent names in daytime dining. The company follows a unique "Follow the Sun" culinary philosophy, offering a chef-driven menu that rotates five times a year to showcase seasonal ingredients at their peaks. This dedication ensures the highest quality flavors and innovation in every dish, from fan favorites like Lemon Ricotta Pancakes and Quinoa Power Bowls to the signature Million Dollar Bacon.... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work flexible shifts including weekends and holidays
- Physical capability to stand for extended periods and handle kitchen duties
- Willingness to follow company policies and health standards
- Strong commitment to food safety and quality
- Ability to communicate effectively with team members
- Must be legally authorized to work in the United States
Job Qualifications
- High school diploma or equivalent
- Prior experience in a kitchen or food preparation environment preferred
- Ability to work under pressure in a fast-paced setting
- Strong communication and teamwork skills
- Basic knowledge of food safety and sanitation practices
- Willingness to learn and adapt to new cooking techniques
- Must be at least 18 years of age
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow award-winning recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Attend training to learn specific cooking stations
- Assist in kitchen operations to ensure smooth workflow
- Adhere to health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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