Company Logo or Photo

Applebee's

Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $23.00
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Work Schedule

Flexible
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Benefits

Health Insurance
meal discounts
Flexible work schedules
Competitive wages
Paid Time Off
Career development opportunities
Daily Pay Option

Job Description

Flynn Group is a distinguished leader in the restaurant franchise industry, renowned for its expansive operations and commitment to excellence. Founded by Greg Flynn in 1999, the company embarked on its journey with the acquisition of eight Applebee's restaurants. Over the past two decades, Flynn Group has grown exponentially through strategic expansion, owning and operating over 460 Applebee's locations across 24 states. This impressive growth has established Flynn Group as the largest Applebee's franchisee worldwide. However, Flynn Group's ambitions extend beyond Applebee's. The company has diversified its portfolio by incorporating premier brands such as Arby's, Panera Bread, Pizza Hut, Taco... Show More

Job Requirements

  • Must be at least 18 years old
  • Ability to communicate effectively with others
  • Commitment to making a positive impact
  • Physical ability to remain stationary and exert mobility for up to four hours
  • Ability to lift up to 50 pounds safely
  • Ability to work in hot and damp environments
  • Willingness to wear protective hand coverings and face masks
  • Ability to frequently wash hands with disinfecting soap

Job Qualifications

  • High school diploma or equivalent
  • Previous cooking or kitchen experience preferred
  • Ability to work in a fast-paced team environment
  • Strong communication skills
  • Basic knowledge of food safety practices
  • Physical ability to perform job duties

Job Duties

  • Prepare menu items according to company recipes and standards
  • Work collaboratively with kitchen and dining room staff
  • Maintain cleanliness and safety in the kitchen area
  • Communicate effectively with team members
  • Adhere to health and safety guidelines
  • Operate kitchen equipment safely
  • Assist with inventory and stock management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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