Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
Starting pay up to $18.00 per hour
flexible scheduling
Health Insurance
401-k program
company match
Paid sick time
discounted shift meal
Direct Deposit
training and career growth opportunities
Job Description
Tully's Good Times is a family owned and locally operated restaurant business that has been serving guests across Central, Western, and Southern New York since 1991. With decades of experience, Tully's has developed a reputation for providing a welcoming and fun dining experience where guests can enjoy great food and good times. The company prides itself on maintaining a friendly, team-oriented culture focused on customer satisfaction and community involvement. Their dining establishments offer a relaxed atmosphere designed to cater to families and individuals looking for a unique combination of quality cuisine and enjoyable social experiences. As a steadily growing establishment... Show More
Job Requirements
- Preferred 6 months of full-service restaurant experience
- Consistency and reliability
- Positive attitude
- Outstanding communication skills
- High energy
- Values teamwork and customer service
- Open availability and flexibility
- Ability to work any shift
- Must be able to stand for extended periods
- Able to lift up to 50 lbs
- Ability to work in confined areas with elevated temperatures
- Continuous bending, reaching, twisting and use of hands
Job Qualifications
- Preferred 6 months of full-service restaurant experience
- Consistency and reliability
- Positive attitude
- Outstanding communication skills
- High energy
- Values teamwork and customer service
- Open availability and flexibility
- Ability to work any shift
- Must be able to stand for extended periods
- Able to lift up to 50 lbs
- Ability to work in confined areas with elevated temperatures
- Continuous bending, reaching, twisting and use of hands
Job Duties
- Work well under general supervision and with a variety of other positions on the line
- Work quickly and efficiently
- Follow food safety and cleanliness guidelines
- Maintain proper quality parameters
- Adhere to all food and plate specifications
- Stay organized and stocked
- Knowledge of weights, measurements, volume and cooking procedures
- Participate in ongoing training and development
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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