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Avera Health

Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $23.00
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

PTO
Health Insurance
Retirement Plan
Career Development
mentorship
Sign-On Bonus

Job Description

Avera Prince of Peace-Transitional Care is a respected healthcare facility dedicated to providing exceptional transitional care services. As part of the well-established Avera Health system, which is renowned for its compassionate and comprehensive healthcare approach, this facility focuses on serving patients with the utmost care and professionalism. Avera Health is committed to advancing health and well-being in the communities it serves through a multidisciplinary team approach, emphasizing compassion, hospitality, and stewardship.

This particular position is a regular, full-time role within Avera Prince of Peace-Transitional Care. It offers the opportunity to work primarily during the day shift, from Mond... Show More

Job Requirements

  • Able to work the hours specified
  • able to perform each essential job function satisfactorily
  • able to communicate effectively with others, hear, understand and distinguish speech and other sounds
  • knowledge, skills, and abilities required to perform essential job functions
  • reasonable accommodations for individuals with disabilities can be made
  • commitment to the daily application of Avera's mission, vision, core values, and social principles
  • promotes Avera's values of compassion, hospitality, and stewardship
  • uphold Avera's standards of communication, attitude, responsiveness, and engagement (CARE)
  • maintain confidentiality
  • work effectively in a team environment
  • comply with safety principles, laws, regulations, and standards including CMS, The Joint Commission, DHHS, and OSHA if applicable

Job Qualifications

  • High school or GED equivalent
  • ServSafe certificate - National Restaurant Association upon hire
  • less than 1 year food service/cooking related education and/or training
  • ability to communicate effectively with others
  • visual acuity adequate to perform position duties

Job Duties

  • Prepares all food items for patients/resident, meal service, staff, cafeteria, and special functions
  • meets standards established by appropriate leader for food preparation, quality, sanitation, and efficiency
  • delivers all products according to time schedule set for the specific item
  • makes recommendations to leader for all menus
  • completes daily assigned cleaning in accordance with approved standards
  • responsible for delivering excellent customer service by utilizing the appropriate scripts developed for food services
  • ensures that all dietary procedures are followed in accordance with established policies
  • completes additional tasks as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.