Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
prescription benefits
401(k) with match
Paid Time Off
Life insurance
Flexible spending account
Education Reimbursement
Employee assistance program
fitness center access
Indoor pool access
Job Description
Cascade Manor is Eugene's premier senior living community, offering a luxury, resort-like environment that prioritizes top-tier culinary experiences for its residents. Unlike traditional nursing homes or retirement communities, Cascade Manor focuses on providing an upscale living experience with exceptional amenities, where residents enjoy gourmet dining without having to leave their community. The culinary team at Cascade Manor plays a crucial role in delivering this exceptional lifestyle by creating delicious, high-quality meals that rival the best in the Eugene area. The community includes a fine-dining restaurant, an upscale casual Bistro, and catering services, along with other culinary programs designed to meet... Show More
Job Requirements
- high school diploma or equivalent
- at least 1 year of cooking experience in a professional setting
- knowledge of food safety and sanitation practices
- ability to work flexible hours including weekends and holidays
- physical ability to stand for extended periods and lift heavy items
- strong organizational skills
- excellent communication skills
Job Qualifications
- prior cooking experience in a professional kitchen
- ability to follow recipes and food safety standards
- strong teamwork and communication skills
- attention to detail in food preparation
- basic knowledge of kitchen equipment and techniques
- positive attitude and willingness to learn
- ability to handle multiple tasks in a fast-paced environment
Job Duties
- prepare and cook meals according to established recipes and standards
- maintain cleanliness and organization of the kitchen and food preparation areas
- assist with menu planning and ingredient selection
- ensure compliance with food safety and sanitation guidelines
- collaborate with culinary team members to provide excellent dining experiences
- manage inventory and report supply needs
- support catering events and special functions as required
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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