Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Spot Pet Insurance
Job Description
First Watch is a renowned leader in the Daytime Dining industry, specializing in freshly made breakfast, brunch, and lunch dishes. Operating over 600 restaurants across 31 states, First Watch has built a strong reputation for its innovative culinary approach and commitment to quality and community impact. The company embraces a unique "Follow the Sun" culinary philosophy, promoting the use of the freshest ingredients while rotating its chef-driven menu five times a year to showcase peak seasonal flavors. This approach not only elevates classic favorites but also introduces popular dishes like the Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature... Show More
Job Requirements
- Must be at least 18 years of age
- ability to work flexible shifts including weekends and holidays
- availability to work day shifts only as no night shifts are allowed
- ability to communicate effectively with team members
- capacity to maintain cleanliness and organization
- physical capability to perform kitchen duties such as lifting and standing
- legal authorization to work in the country
Job Qualifications
- High school diploma or equivalent
- prior experience in a kitchen or food preparation role is preferred but not required
- ability to work in a fast-paced environment
- strong communication and teamwork skills
- attention to detail and a commitment to food safety
- willingness to follow established recipes and procedures
- ability to stand for extended periods and perform physical tasks related to cooking
Job Duties
- Communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated, award-winning recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific kitchen stations based on comfort and skill level
- assist with food preparation and plating to ensure consistent quality
- comply with health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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