Cook

New Haven, CT, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Type:

Hourly

Rate:

Range $19.00 - $22.00

Work Schedule

Fixed Shifts

Benefits

8 holidays

2 floating holidays

Discounted Meal Program

Paid training

Company-provided uniforms

Associate Referral Bonus Program

Physical and mental health wellness programs

401k retirement plan with company match

medical benefits

vision benefits

Dental benefits

Tuition Reimbursement Program

vacation paid time off

Health and wellness paid time off

Job Description

Meadow Ridge is the premier life care retirement community located in the heart of Fairfield County on a sprawling 136-acre campus in the beautiful town of Redding, Connecticut. Dedicated to providing an enriching and supportive environment, Meadow Ridge offers a range of living options including Independent and Assisted Living apartment homes alongside a skilled Health Center that delivers quality care and comprehensive services to its residents. The community is well-known for its commitment to excellence in senior living and health care, making it an ideal place for aging adults seeking comfort, community, and compassionate care.

Within Meadow Ridge’s Health Cent... Show More

Job Requirements

Culinary Arts training preferred
2 years of dietary experience
Must have knowledge of dietary procedures, as well as related laws, regulations, and guidelines pertaining to food service operations
Must possess leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel
Be able to lift up to 50 lbs
This is primarily a standing position, may need to stand in one place for extended periods of time

Job Qualifications

Culinary Arts training preferred
2 years of dietary experience
Must have knowledge of dietary procedures, as well as related laws, regulations, and guidelines pertaining to food service operations
Must possess leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel

Job Duties

Assures all dietary procedures are followed
Must be able to operate all kitchen equipment safely and effectively
Assists in establishing food production line to ensure meals are prepared on time
Represents the community with a positive attitude and pride when interacting with potential residents and families
Prepares and serves nutritious meals, ensuring high-quality presentation and flavorful meals for our residents

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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