Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Training and Development
flexible scheduling
Job Description
Cottage Grove Place is a dedicated senior living community focused on providing respectful, responsible, and safe care to its residents. The facility is known for its commitment to hospitality and creating a welcoming environment where residents feel valued and well cared for. Utilizing a blend of tradition and innovation in senior care, Cottage Grove Place emphasizes hygiene, nutrition, and the holistic well-being of its residents, ensuring that services meet high-quality standards. With a strong team of professionals, it offers a range of services including assisted living, health center care, and personalized meal preparation tailored to meet dietary needs. The company... Show More
Job Requirements
- High school diploma or equivalent
- minimum two years culinary training or equivalent experience
- food handling and safety certification
- ability to work full-time with alternating shifts including weekends
- physical capability to stand for extended periods and perform cleaning duties
- compliance with dress code and hygiene standards
- valid certification if required
- ability to maintain confidentiality
- commitment to safety and workplace conduct
- willingness to attend ongoing training and maintain certifications
Job Qualifications
- Minimum two years formal culinary training program with degree or equivalent experience
- food service background preferred in upscale restaurants, private clubs, and/or hotels
- knowledge of kitchen sanitation procedures
- passion for hospitality and senior engagement
- strong communication and teamwork skills
- understanding of dietary restrictions and food safety practices
- ability to work under pressure and maintain professionalism
Job Duties
- Prepare all soups, stocks, and sauces
- boil, braise, and roast items per standardized recipes
- prepare and serve sautéed, fried, grilled, steamed, pureed and baked items
- complete paperwork, clean equipment, and assist with kitchen sanitation
- maintain hot food line and service with dietary staff and leadership
- ensure proper food temperatures, portions, and plate appearance
- prepare salads, desserts, and baked items per recipes
- follow food production sheets to coordinate meal serving hours
- comply with sanitation standards and OBRA guidelines
- monitor and guide production and served staff
- participate in pre-service meetings and post-meal production sheets
- follow essential dietary restrictions
- comply with safety and food handling regulations
- maintain workstation cleanliness
- maintain personal hygiene and dress code
- attend training and education sessions
- perform assigned duties
- identify and act on safety hazards
- comply with Cottage Grove Place's Code of Conduct
- work under time pressure
- collaborate with team members
- fulfill mandated schedules
- maintain resident confidentiality
- model respect, responsibility, and safety expectations
- follow all policies including workplace violence and discrimination prohibitions
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Jobs By Filter