Company Logo or Photo

Sodexo

Cook

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Exact $23.00
clock

Work Schedule

Flexible
diamond

Benefits

Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k

Job Description

Sodexo is a global leader in quality of life services, specializing in food service, facilities management, and other integrated solutions. With a commitment to improving the quality of life for all, Sodexo partners with a diverse range of clients to deliver exceptional experiences for customers and employees alike. The company is well-known for its emphasis on fairness, respect, and inclusivity, fostering a workplace environment where employees can thrive as their authentic selves. Sodexo not only strives to make a positive social, economic, and environmental impact but also actively promotes culture and belonging, ensuring that everyone is valued and supported. Show More

Job Requirements

  • High school diploma or equivalent
  • 0 to 2 years of previous related experience preferred
  • ability to work varying shifts including days and hours with open availability preferred
  • reliable attendance and punctuality
  • team-oriented and adaptable
  • commitment to maintaining a healthy and safe working environment
  • excellent communication skills

Job Qualifications

  • High school diploma or equivalent preferred
  • 0 to 2 years of related cooking experience beneficial
  • ability to work effectively in a team-oriented environment
  • basic knowledge of food preparation and safety standards
  • excellent customer service skills
  • adaptable to varying shifts and schedules
  • capable of maintaining a clean and safe work environment

Job Duties

  • Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
  • read and follow basic recipes and/or product directions for preparing various food items
  • may prepare food and serve customers at an a la carte and/or operate a grill station
  • attend work and show for scheduled shifts on time with satisfactory regularity
  • perform other duties as assigned that may differ among accounts depending on business necessities and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.