Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $23.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k
Paid Time Off
Job Description
Wingstop is a dynamic and rapidly growing restaurant franchise specializing in chicken wings and traditional American comfort food with a focus on delivering bold flavors and exceptional customer experiences. As an independently owned and operated franchisee, Wingstop prides itself on maintaining a strong commitment to quality, service, and food safety standards. Known for its vibrant brand presence and passionate team culture, Wingstop serves a loyal customer base that values consistent, high-quality food in a fast-paced environment. The company is dedicated to fostering a supportive workplace environment where employees are empowered to grow professionally and contribute meaningfully to the restaurant's success.... Show More
Job Requirements
- Food Handler Certification required
- Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
- Available to work flexible hours that may include mornings, evenings, weekends, late nights and/or holidays
- Ability to lift and carry, push, or pull heavy objects up to 50 pounds, with or without reasonable accommodation
- Ability to stand for long periods of time and work in a fast-paced environment
Job Qualifications
- Guest service mentality with a genuine desire to serve the highest level of food and customer service to guests
- Maintains a calm demeanor during periods of high volume or unusual events
- Manages multiple projects and timelines with a sense of urgency and follow through
- Food Handler Certification required
- Available to work flexible hours that may include mornings, evenings, weekends, late nights and/or holidays
- Strong interpersonal skills
- Ability to learn quickly
- Ability to understand and carry out oral and written instructions and request clarification when needed
- Ability to work as part of a team
- Ability to build relationships
- Cook and restaurant experience a plus
Job Duties
- Acts with integrity, honesty and knowledge that promote the culture, values, and mission of Wingstop
- Follow company safety and sanitation policies and procedures including but not limited to filtering and freshening of all fryer shortenings daily
- Properly learn and execute all cooking and saucing guidelines to ensure the highest quality food is prepared and packaged according to guidelines
- Ensure the proper amount and proportion of food is prepared per order to prevent food waste
- Reading and understanding order tickets and preparing orders in a timely manner
- Coordinate and communicate ticket times to team members to ensure on-time delivery of guest orders within quoted guest order readiness times
- Assist in keeping the kitchen clean throughout the shift maintaining clean as you go and consistently following closing sanitation procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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