Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Training and Development
Job Description
Eggs Up Grill is a well-established restaurant chain known for its commitment to exceptional hospitality and high-quality food. Rooted in the philosophy of providing "Real Service for Real People," this company prides itself on offering wholesome, genuine, and friendly hospitality to create a warm, welcoming atmosphere for all customers. Founded with the intention of being the "Home to the Whole Neighborhood," Eggs Up Grill fosters a community-oriented environment where everyone feels comfortable and cared for. The company has built a strong reputation for delivering great dining experiences that combine quality food and attentive service, becoming a beloved destination for families... Show More
Job Requirements
- Proven cooking experience, including experience as a line chef or prep cook
- Familiarity and fluency in kitchen terminology
- Excellent understanding of various cooking methods, ingredients, procedures, and equipment
- Accuracy and speed in executing assigned tasks
- Familiar with industry best practices
- Willingness to pursue ServSafe certification is a plus
Job Qualifications
- Proven cooking experience, including experience as a line chef or prep cook
- Familiarity and fluency in kitchen terminology
- Excellent understanding of various cooking methods, ingredients, procedures, and equipment
- Accuracy and speed in executing assigned tasks
- Familiar with industry best practices
- Willingness to pursue ServSafe certification is a plus
Job Duties
- Set up and stock stations with all necessary supplies
- Prepare food for service
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and kitchen
- Stock inventory appropriately
- Ensure that food comes out at high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- Complete Temperature Logs and Checklists for daily and weekly cleaning and maintenance tasks
- Participate in all roles in the kitchen as required, including as dishwasher when needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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