Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Benefits
Health Insurance
Paid Time Off
Uniform allowance
Employee Discounts
overtime pay
Promotional event participation
Safety equipment provided
Job Description
The hiring establishment is a food service company located in Azusa, CA, offering employment opportunities within a fast-paced kitchen and food preparation environment. The company prioritizes cleanliness, food safety, and teamwork to ensure a high standard of service and product quality. This role is hourly paid with a salary range between $18.00 and $20.00, providing competitive compensation for the responsibilities involved. The employer values adherence to state and federal guidelines, proper food handling, and maintaining a hygienic work area. Employees have the opportunity to participate in marketing promotional events, contributing to the company's community engagement and brand visibility.
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Job Requirements
- Obey all state and federal guidelines regarding food handling procedures and safety policies
- Wear clean complete uniform at all times: black pants, white collar dress shirt and solid black tie or (optional) Vallarta shirt, black non-slip shoes, hair net/Vallarta hat, and clean apron
- Wear safety glove when using knives
- Wash hands frequently (at least every 20 minutes) with hot water and anti-microbial soap from elbows down for no less than 20 seconds
Job Qualifications
- Lift boxes and product ranging between 5 lbs up to 60 lbs
- Place boxes/product onto dolly, cart or preparation table
- Push/pull between 10 lbs up to 350 lbs (items on cart/dolly)
- Bend/Stoop pick up and or place product below waist level (including shelves and racks)
- Grasp/Grip product to prepare for sales floor by either cutting or cleaning product
- Assist with sweeping/pushing broom to pick up debris
- Reach above shoulder level (kitchen product placement on sales floor plus shelving/rack system in kitchen warehouse areas)
- Place debris/trash/recycle cardboard in respective areas
Job Duties
- Maintain assigned work area clean at all times (sweep, mop, clear of dirt, etc.)
- Ensure all food items are properly covered and stored at required temperatures (cold-cold
- hot-hot)
- Prepare food as needed
- Follow management directions and promote teamwork
- Assist and participate with company marketing promotional events and programs as needed
- Perform all other assigned job duties
Job Qualifications
Experience
No experience required
Job Location
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