Job Overview
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and development opportunities
team environment
Job Description
Eggs Up Grill is a renowned restaurant chain known for its commitment to providing real service for real people. This dining establishment prides itself on delivering wholesome and genuine experiences through authentic, friendly, and sincere hospitality. Situated as a community-focused brand, Eggs Up Grill considers its restaurants the 'Home to the Whole Neighborhood,' warmly welcoming all guests and ensuring everyone feels at home. The company fosters a culture that values teamwork, excellent service, and a positive, inclusive atmosphere for both its customers and staff. Eggs Up Grill is committed to delivering consistently delicious food made from quality ingredients in a... Show More
Job Requirements
- Proven cooking experience, including experience as a line chef/prep cook
- Familiarity and fluency in kitchen terminology
- Excellent understanding of various cooking methods, ingredients, procedures, and equipment
- Accuracy and speed in executing assigned tasks
- Familiar with industry best practices
- Willingness to pursue ServSafe certification is a plus
Job Qualifications
- Proven cooking experience
- Familiarity and fluency in kitchen terminology
- Excellent understanding of various cooking methods, ingredients, procedures, and equipment
- Accuracy and speed in executing assigned tasks
- Knowledge of industry best practices
- Ability to maintain composure and professionalism under pressure
Job Duties
- Set up and stock stations with all necessary supplies
- Prepare food for service
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and kitchen
- Stock inventory appropriately
- Ensure that food comes out at high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- Complete Temperature Logs and Checklists for daily and weekly cleaning and maintenance tasks
- Participate in all roles in the kitchen as required, including as dishwasher when needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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