Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $22.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Competitive wages
Matching 401(k) retirement plan
Career advancement opportunities
inclusive work environment
Job Description
Market of Choice is a local grocery company known for its commitment to quality and community values. Located in Bend, Oregon, this company has established itself as a trusted name in the grocery industry, offering a wide range of products that emphasize fresh, organic, and locally sourced options. Market of Choice prides itself on creating a welcoming and inclusive environment not only for its customers but also for its employees, fostering a culture where teamwork and professional growth are highly valued. As a growing company, Market of Choice supports its workforce with competitive pay, excellent benefits, and opportunities for career... Show More
Job Requirements
- must have a current food handler card
- must be available to work any shift including weekends
- must be 18 years or older
- experience in professional cooking
- ability to work in a team environment
- strong communication skills
- commitment to health and safety standards
Job Qualifications
- at least 1 year professional cooking experience
- availability to work any shift including weekends
- must be 18 years or older
Job Duties
- assisting chef/kitchen manager in daily activities
- consulting with the chef/kitchen manager on order timing and production schedules
- production of sandwiches, salads, entrees, catering trays, and soups for hot and cold cases
- counter work during busy periods
- timely delivery of assigned orders and other tasks as needed
- assisting with ordering and maintaining inventory of fresh, frozen, and sundry products
- training new kitchen workers and assistants
- preparing deep fried, baked, stove top foods, and salads
- maintaining positive relations with customers, vendors, and employees
- maintaining health and safety sanitation requirements
- holding a current food handler card
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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