Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Benefits
Great pay
Full-time and part-time positions available
great benefits
Referral bonuses
Paid Time Off
Great Advancement Opportunities
Job Description
SSP America is a leading operator in the food service industry, renowned for providing exceptional culinary experiences across a variety of brands and venues. With a presence in travel locations including airports, train stations, and other high-traffic areas, SSP America is committed to delivering quality food service while fostering career growth opportunities for its employees. Known for its dynamic work environment and dedication to employee well-being, SSP America values diversity and inclusion, ensuring all employees are treated fairly and respectfully regardless of their background or status. The company also embraces innovative solutions such as Fuego, an on-demand wage pay system... Show More
Job Requirements
- Minimum one year experience working in food service environment
- Food handlers permit, as required by law
- Brand certification, as required
Job Qualifications
- Minimum one year experience working in food service environment
- Food handlers permit, as required by law
- Brand certification, as required
Job Duties
- Follow all recipes and practice portion control to prepare, garnish, and present ordered items
- Maintain proper and adequate set-up of the kitchen/station on a daily basis
- Requisition and stock all required food, paper products, and condiments
- Handle, store, and rotate all products properly
- Set up, maintain, clean, and breakdown any machinery and equipment regularly
- Maintain stock, cutting, and storage of all perishables daily to ensure product quality
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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