Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Split Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
flexible spending accounts
Tuition Reimbursement
Nursing Loan Repayment Programs
PerkSpot local deals
401(k)
Paid Time Off
Pet Insurance Discount
DailyPay option
purchasing power
Tickets at Work entertainment discounts
employee assistance plan
Helping friends foundation
Auto and Home Insurance discount
In-facility education programs
Job Description
Our organization is a dedicated healthcare provider committed to delivering exceptional patient care in a supportive and professional environment. We operate as a leading medical facility that places a high value on nutrition and wellness as fundamental components of patient and resident care. Our team is comprised of compassionate professionals who prioritize quality service, ensuring that every individual we serve receives meals that meet their dietary and health needs while also being fresh and flavorful. As a full-time employer, we offer a stable work environment with competitive wages reflecting your skills, experience, and education, starting at $18.00 per hour. We... Show More
Job Requirements
- Must possess at minimum a high school diploma or equivalent GED
- Must have at least 1 year of dietary experience in a hospital, skilled nursing care facility, or other related medical facility
- Food handler's permit required
- Any combination of experience and training which provides the required skills, knowledge and abilities
- Must be able to speak, understand, and write fluently in English
- Reliable transportation required
Job Qualifications
- Must possess at minimum a high school diploma or equivalent GED
- Must have at least 1 year of dietary experience in a hospital, skilled nursing care facility, or other related medical facility
- Must hold a valid food handler's permit
- Any combination of experience and training which provides the required skills, knowledge and abilities
- Must be able to speak, understand, and write fluently in English
- Reliable transportation required
Job Duties
- Prepare food for regular and therapeutic diets according to the planned menu while utilizing standardized recipes
- Ensure that food prepared is of proper quantity and in accordance with established time schedules
- Utilize correct portion control utensils during the preparation and duration of food service to ensure the proper quantity of food is prepared
- Check and maintain proper food temperatures during food preparation and services, making sure to record those temperatures according to established policy
- Ensure that an adequate supply of food, supplies, etc. are available at all times
- report inadequate stock levels to the supervisor in a timely manner
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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