Job Overview
Employment Type
Hourly
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and development programs
retirement savings plan
Job Description
Our establishment is a dynamic and fast-paced restaurant committed to delivering high-quality food products and exceptional customer service. We pride ourselves on maintaining operational excellence and upholding rigorous standards for food preparation and safety. Our team members are essential in ensuring that every dish we serve meets our quality benchmarks, and we work collaboratively to create a positive dining experience for our customers. We operate in an environment where cleanliness and efficiency are paramount, and every role contributes to the seamless functioning of our kitchen and service areas.
The Cook position is a vital role within our restaurant team, re... Show More
The Cook position is a vital role within our restaurant team, re... Show More
Job Requirements
- High school diploma or equivalent preferred
- prior experience in a restaurant or food preparation environment preferred
- ability to stand for extended periods
- capability to lift up to 50 pounds
- willingness to work irregular hours including nights, weekends, and holidays
- compliance with company policies and food safety regulations
Job Qualifications
- General restaurant or retail knowledge
- basic math and reading skills
- effective verbal and written communication skills
- ability to follow directions
- multi-tasking skills
Job Duties
- Cook, prepare, and package food product pursuant to operational and quality standards
- operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
- comply with all company policies, procedures, and operational standards
- perform regular cleaning and sanitation duties including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease pursuant to operational standards
- regular attendance
- report customer or employee complaints or issues to MOD
- move and stock food product weighing up to 50 pounds
- perform other job-related duties as assigned or required
Job Qualifications
Experience
No experience required
Job Location
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