Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Rotating Shifts
Benefits
Flexible work environment
ongoing training
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Job Description
Sodexo is a global leader in providing food services, facilities management, and integrated solutions that greatly enhance the quality of life for individuals and communities around the world. With a commitment to diversity, equity, and inclusion, Sodexo values its employees and strives to foster a supportive, respectful, and culturally inclusive environment where every team member can thrive and be themselves. As a company that is deeply invested in its mission to create a better everyday for everyone and build better lives, Sodexo is dedicated to offering opportunities for personal and professional growth, ensuring its workforce is equipped to deliver memorable... Show More
Job Requirements
- High school diploma or equivalent preferred
- 0-2 years of previous related experience beneficial
- Ability to work varying shifts including early mornings, evenings, weekends, and holidays
- Availability to work full-time rotation shifts
- Willingness to follow safety and hygiene standards
- Ability to stand for extended periods
- Reliable and punctual
- Team-oriented and adaptable
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a food preparation or cooking role beneficial but not required
- Ability to follow recipes and instructions accurately
- Good teamwork and communication skills
- Basic understanding of food safety and sanitation practices
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- Read and follow basic recipes and/or product directions for preparing various food items
- Prepare food and serve customers at an a la carte and/or operate a grill station
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned based on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: