Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Work-life balance
Training and Development
safe work environment
Job Description
Sunscape Boca Raton is a modern senior living community dedicated to providing residents with high-quality care and an exceptional living experience. Located in the vibrant city of Boca Raton, Florida, Sunscape is committed to enhancing the lives of seniors by offering a supportive and engaging environment. This community focuses on fostering independence while catering to the unique dietary and lifestyle needs of its residents. With a professional and caring staff, Sunscape Boca Raton prioritizes wellness, nutrition, and comfort through its outstanding services, including culinary offerings tailored specifically to seniors. The community aims to create a homely atmosphere where residents feel... Show More
Job Requirements
- Previous culinary experience
- Ability to work first and second shifts
- Ability to follow dietary standards and community policies
- Ability to work with little or no supervision
- Physical ability to bend, reach, push, pull, and lift up to 50 pounds
- Ability to stand for extended periods
- Ability to work in hot and humid environments
- Ability to maintain a professional demeanor under stress
Job Qualifications
- Serv Safe certification
- Working knowledge of rules and regulations related to health and safety in food preparation
- Knowledge of cooking times and temperatures according to state guidelines
- Knowledge of various cuts of meat and seasonings
- Demonstrated ability in a wide range of food preparation and skills
- Experience with seniors and their dietary needs
- Ability to read, write, and speak English
Job Duties
- Prepares food items on Food & Beverage Director's daily menu for residents within scheduled time frame
- Keeps food service areas clean
- Monitors inventory
- Supervises servers in the absence of the Food & Beverage Director
- Maintains clean, neat, and safe work environment
- Demonstrates knowledge of kitchen equipment including ovens, slicers, mixers, steam tables, steamers, toasters, coffee pots, refrigerators, and freezers
- Assures that resident diets are being followed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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