Ascot Park Senior Living

Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $19.00
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Work Schedule

Flexible
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Benefits

Wage increase program
Discount Marketplace
Employee Referral Bonus
access to earned wages
Paid Time Off
Career Development
Employee scheduling system
Length of service bonus
Medical insurance
Dental Insurance
Vision Insurance
Supplemental benefits
401k Retirement Plan

Job Description

Sinceri Senior Living is a reputable and employee-centric community dedicated to providing exceptional care and services to seniors. Known for its fun-loving culture and commitment to employee satisfaction, Sinceri Senior Living has been recognized as a Great Place to Work for six consecutive years. This accolade highlights the organization’s dedication to creating a supportive and inclusive work environment where employees can thrive and advance their careers. The company embraces diversity and fosters a respectful workplace culture, ensuring equal employment opportunities without discrimination based on race, religion, color, national origin, sex, sexual orientation, age, veteran status, disability status, or any other... Show More

Job Requirements

  • Culinary arts training or equivalent experience
  • Ability to relate positively to residents and families
  • Effective communication skills
  • Capable of maintaining regular attendance
  • Meet state health requirements
  • Obtain Food Handlers Permit
  • Ability to perform essential duties with or without accommodation

Job Qualifications

  • Culinary arts training or equivalent experience in the culinary arts preferred
  • Ability to relate positively to residents and families
  • Effective communication skills with residents, families, staff, community officials, referral sources and the general public
  • Capable of maintaining regular and reliable attendance
  • Meet all state health requirements
  • Obtain Food Handlers Permit as required by state regulations
  • Ability to perform essential job functions with or without reasonable accommodation

Job Duties

  • Help Food Services Director schedule staff
  • Assist in orienting new staff
  • Ensure equipment is maintained and work areas are clean, safe and orderly
  • Strictly adhere to procedures regarding infection control, food-borne illness prevention, harmful chemical handling, fire, safety and sanitation
  • Ensure food is prepared in a nutritional, appetizing fashion, and presented attractively
  • Provide appropriate snacks for residents with special dietary needs
  • Properly clean utensils, dishes, equipment and work areas in a timely manner
  • Store food correctly
  • Attend all required in-service training
  • Ensure compliance and understanding of all regulations regarding residents' rights

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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