Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Work Schedule
Day Shifts
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
Job Description
Sodexo is a global leader in quality of life services, committed to creating a better everyday for everyone. The company operates in multiple sectors including food service, catering, and facilities management, delivering integrated solutions to diverse clients worldwide. With a strong focus on social, economic, and environmental progress, Sodexo partners with educational institutions, businesses, healthcare providers, and other organizations to enhance the wellbeing of the communities it serves. The organization values diversity and inclusion, fostering an environment where every employee is treated fairly, with respect, and encouraged to be themselves. Sodexo also emphasizes the importance of culture and belonging, ensuring... Show More
Job Requirements
- High school diploma or equivalent
- Previous related experience preferred but not required
- Ability to work morning shifts on weekdays
- Reliable and punctual with good attendance record
- Ability to follow safety and food handling guidelines
- Good communication and teamwork skills
Job Qualifications
- Team-oriented with adaptability and reliability
- Commitment to nurturing a healthy and safe working environment
- 0 to 2 years of related food preparation experience beneficial
- Ability to follow recipes and instructions accurately
- Strong customer service skills
- Basic knowledge of food safety and sanitation practices
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- Read and follow basic recipes and/or product directions for preparing various food items
- May prepare food and serve customers at an a la carte and/or operate a grill station
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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