Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Career development opportunities
Retirement Plan
Job Description
Eggs Up Grill is a renowned restaurant chain committed to delivering an exceptional dining experience centered around genuine hospitality and quality food. With a strong emphasis on being "Real Service for Real People," Eggs Up Grill prides itself on creating an environment that is wholesome, authentic, and friendly. Each restaurant serves as a welcoming community hub, a true "Home to the Whole Neighborhood," where every guest feels comfortable and valued. This dedication to warm and genuine service has helped Eggs Up Grill build a loyal customer base that appreciates both the atmosphere and the delicious menu offerings. The company culture... Show More
Job Requirements
- Proven cooking experience, including experience as a line chef/prep cook
- Familiarity and fluency in kitchen terminology
- Excellent understanding of various cooking methods, ingredients, procedures, and equipment
- Accuracy and speed in executing assigned tasks
- Familiar with industry best practices
- Willingness to pursue ServSafe certification is a plus
Job Qualifications
- Proven cooking experience, including experience as a line chef/prep cook
- Familiarity and fluency in kitchen terminology
- Excellent understanding of various cooking methods, ingredients, procedures, and equipment
- Accuracy and speed in executing assigned tasks
- Familiar with industry best practices
- Willingness to pursue ServSafe certification is a plus
Job Duties
- Set up and stock stations with all necessary supplies
- Prepare food for service
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and kitchen
- Stock inventory appropriately
- Ensure that food comes out at high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- Complete temperature logs and checklists for daily and weekly cleaning and maintenance tasks
- Participate in all roles in the kitchen as required, including as dishwasher when needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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