
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Pet insurance
Calm app access
Job Description
First Watch is a leading daytime dining restaurant renowned for its commitment to serving made-to-order breakfast, brunch, and lunch dishes crafted with the freshest ingredients. With over 600 locations across 31 states, First Watch has established itself as a beloved brand dedicated to culinary excellence and exceptional guest experiences. The company operates under a unique "Follow the Sun" culinary philosophy, which ensures that its chef-driven menu rotates five times a year to highlight peak seasonal flavors. Signature dishes such as Lemon Ricotta Pancakes, Quinoa Power Bowl, and Million Dollar Bacon have won numerous local "Best Breakfast" and "Best Brunch" awards,... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work flexible hours including weekends
- High school diploma or equivalent preferred
- Willingness to adhere to food safety protocols
- Ability to stand for extended periods
- Dependable and punctual work ethic
- Strong teamwork and communication skills
Job Qualifications
- High school diploma or equivalent preferred
- Previous kitchen or cooking experience is beneficial but not required
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Willingness to learn and follow established recipes
- Attention to detail and focus on food safety
- Must be at least 18 years of age
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Are responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow our amazing recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific station based on comfort level and innate skill
- Ensure compliance with food safety and sanitation standards
- Contribute to a positive and efficient kitchen environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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