Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
discount programs
Job Description
First Watch is a prominent leader in the daytime dining industry, specializing in serving made-to-order breakfast, brunch, and lunch using the freshest and highest-quality ingredients available. Operating over 600 restaurants across 31 states, First Watch embraces a chef-driven culinary philosophy known as "Follow the Sun," with a menu that rotates five times a year to highlight peak-season flavors and innovative dishes. This includes elevated versions of classic breakfast favorites, fresh juices like the Kale Tonic, and signature dishes such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the renowned Million Dollar Bacon.
First Watch is not jus... Show More
First Watch is not jus... Show More
Job Requirements
- High school diploma or equivalent
- minimum age of 18 years
- ability to work in a fast-paced kitchen environment
- strong communication skills
- ability to follow recipes accurately
- capability to maintain cleanliness and sanitation standards
- physical stamina to stand for extended periods
Job Qualifications
- High school diploma or equivalent
- previous experience in a fast-paced culinary environment preferred but not required
- strong teamwork and communication skills
- ability to follow detailed recipes accurately
- commitment to maintaining cleanliness and food safety
- ability to work under pressure in a fast-paced environment
- at least 18 years of age
Job Duties
- Communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific station based on comfort level and skill
- adhere to all food safety and sanitation standards
- assist in inventory management and kitchen organization
Job Qualifications
Experience
No experience required
Job Location
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