Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Paid Time Off
401(K) retirement savings program
Flexible spending account
Tuition Reimbursement

Job Description

First Watch is the leading Daytime Dining restaurant concept specializing in made-to-order breakfast, brunch, and lunch. Founded on the "Follow the Sun" culinary philosophy, First Watch’s menu is chef-driven and rotates five times a year to capitalize on the freshest and highest quality ingredients at their seasonal peak. This dedication to excellence is evident in their elevated interpretations of classic breakfast and brunch dishes, fresh juices such as the Kale Tonic, and fan favorites including the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the iconic Million Dollar Bacon. With more than 600 locations across 31 states, First Watch has established... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to stand for prolonged periods and perform physical tasks related to cooking
  • Willingness to learn and adapt to different kitchen stations
  • Must adhere to all food safety and sanitation regulations
  • Availability to work daytime shifts only
  • Eligibility to work legally in the United States
  • Strong attention to detail and reliability

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or food service role beneficial but not required
  • Ability to follow detailed recipes and food preparation instructions
  • Strong communication and teamwork skills
  • Commitment to maintaining cleanliness and safety standards
  • Basic knowledge of food handling and sanitation practices
  • Ability to work efficiently in a fast-paced environment

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • Be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • Follow the chef-curated recipes and use only the freshest ingredients
  • Maintain a clean, sanitized, and organized station
  • Train in a specific kitchen station based on comfort level and skill
  • Ensure food preparation complies with safety and quality standards
  • Support fellow team members and contribute to a positive work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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